By Ariwodo Chiamaka Preciousgift
After a long day, the last thing you want is to spend hours in the kitchen. Luckily, Nigerian cuisine offers plenty of quick, healthy, and delicious dinner options that can be whipped up in just 30 minutes! Here are three tasty ideas for busy weeknights:
- Stir-Fried Veggies with Plantains
Stir-frying is a fast and nutritious way to prepare your dinner. Simply chop up some of your favorite vegetables like bell peppers, carrots, and spinach, and sauté them with a bit of garlic, ginger, and a splash of soy sauce. Serve this vibrant mix with pan-fried plantains for a satisfying meal that’s full of flavor and fiber. - Efo Riro (Spinach Stew)
Efo Riro is a rich, flavorful spinach stew that’s perfect for a quick dinner. You can make it in under 30 minutes by sautéing onions, tomatoes, and your choice of protein (like fish or tofu) in palm oil, then adding spinach and seasonings. Serve it with a side of boiled yams or rice for a wholesome, hearty meal. - Jollof Couscous
Love Jollof rice but short on time? Try Jollof couscous instead! It’s a quicker alternative that captures all the deliciousness of the classic dish. Just cook couscous according to the package instructions, then stir in a spicy tomato sauce made with onions, bell peppers, and spices. Add your favorite protein, like grilled chicken or shrimp, for a complete meal.
With these quick and healthy dinner ideas, you can enjoy the vibrant flavors of Nigerian cuisine without spending hours in the kitchen.
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Perfect for busy weeknights, these dishes are not only delicious but also packed with nutrients to keep you energized. Happy cooking!